For recipes, click below:

Thattai
Vella Seedai
Thenkuzal
Paal Payasam
Appam

Most of the snacks can be made in advance, maybe a day or two before, and on the day of Krishna Jayanthi, for neivedyam I serve appam, paal payasam, butter, aval with sugar and freshly grated coconut, yogurt, jaggery.

The best part, other than the neivedyam and snacks, Baby Krishna’s tiny feet drawn using the side of fist. The house we used to live in Atlanta had wooden floor and was great to draw the tiny feet from the entrance to pooja shelf.

Happy Cooking