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Posts Tagged With 'Tofu'

Vietnamese spring rolls/summer rolls

Vietnamese spring rolls/summer rolls Vietnamese spring rolls/summer rolls, are “perfect for Summer”. They are non fried, wrapped in translucent rice paper that are the best way to show off a in-season produce. Just grab the few simple ingredients, sauté tofu, and wrap!—you’ve got an eye-catching quick finger food that’s healthy. Isn’t this a great snack option? The Asian flavored sauce and these are a perfect light meal. The weather’s all warm and...
Cooked and Clicked by SnehaSathya 1 Comment July 11, 2014

Pineapple Fried Rice with Tofu

Pineapple Fried Rice with Tofu Pineapple friend rice, an exotic and colorful food from Thai cuisine. It’s a great way to use leftover rice and ingredients are easy to gather. The best part is, it can be easily customized to suit one’s preferences. It is pretty easy to make after the prep work is done and the  finished dish is so vibrantly colorful and the curry powder gives it an amazing aroma. One of the prettiest ways to serve fried rice is- in a pineapple boat, A treat...
Cooked and Clicked by SnehaSathya Comments Off on Pineapple Fried Rice with Tofu August 17, 2012

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