Posts Tagged With 'Honey/Agave'
Asian Dipping Sauce
Asian Dipping Sauce is really easy to make at home. Just whisk together the ingredients and adjust the quantity of ingredients for various variation. You can use this sauce as a dip for Asian inspired recipes and also great sauce to toss in noodles or rice. The sauce recipe can be made sweet or spicy, you could adjust the honey or chili sauce according to taste.
All you have to do is mix them and adjust with hot water till required consistency. You can...
Honeycomb bread | khaliat nahal
Honeycomb bread or Khaliat Nahal (translates as Bee’s Hive in Arabic). They are soft tender buttery rolls filled with a small block of cream cheese and called honeycomb bread because the buns are set in honeycomb pattern and baked. A sugar-honey syrup along with a hint of orange, not too over powering, is poured over after they are freshly baked.
The bread is great for breakfast, evening snack and as a dessert too. I baked a large batch the previous...
Baklava
Baklava, a nuts filled Sweet made of phyllo pastry sheets sweetened with sugar-honey/agave syrup. Baklava is a popular Turkish dessert, made world-wide in different versions.
This is the same type of Baklava I had it in Oman when I lived there for few years. It’s sticky because of the syrup that’s poured on top and gooey and nutty in the center. You can see the layers of Phyllo sheets after every bite.
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