Fried plantain is a snack as well a side dish to a main course. It is called Upperi and sold in every part of Kerala and places around Kerala, also a must in any Sadya (Food served in banana leaf during feast). It is known by many names in South America and Africa. I read the chips is called as chifles in Peru, where vendors sell bags of them to the passing cars, Ah fresh chips while driving! Green, unripe plantain (Nendrakai not vazhakai), after...