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Posts Tagged With 'Chocolate'

Chocolate Ganache

Chocolate Ganache Chocolate Ganache is a french word for chocolate glaze or sauce. The primary ingredients are good quality chocolate and fresh heavy cream, as they are the  two main ingredients, do not compromise on quality. Ganache is made by heating cream and then pouring it on top of chopped chocolate. It can be poured over cakes, drizzled over cheesecakes, brownies and ice cream or whipped to be used as a filling or icing for cakes and cupcakes. Also great for...
Cooked and Clicked by SnehaSathya 2 Comments February 12, 2015

Chocolate covered Strawberries

Chocolate covered Strawberries Chocolate covered strawberries is the simplest version of dessert with chocolate and perfect for any occasion! It’s a wonderful union of fresh juicy strawberries with melted chocolate. Also I have to say.. you will always have time to make them however last-minute it is, it’s that simple, easy and elegant dessert.   Recipe from Laura in the kitchen, one of my favorite YouTube...
Cooked and Clicked by SnehaSathya Comments Off on Chocolate covered Strawberries February 12, 2013

Molten Lava Cupcake – Updated recipe

Molten Lava Cupcake - Updated recipe Updated recipe: Feb 13, 2015 This is an updated recipe and post. I mentioned in my post dated 2 years back that My cake did not burst with chocolate lava when cut open like shown in the original recipe which I followed but the ones I baked had a gooey center. I didn’t bother much as the cakes were moist and tasty. But the updated recipe had that fancy part I wished for: chocolate flowing out like lava.   ...
Cooked and Clicked by SnehaSathya 5 Comments February 10, 2013

Eggless Chocolate Cupcakes

Eggless Chocolate Cupcakes   A chocolate cupcake recipe that used neither eggs nor butter which turned out incredibly moist and had a chocolate burst in the mouth! Simple recipe with very few ingredients, this one is a great one for first time bakers! This is a Recipe of Leeza Malachevsky, Submitted to Cooks.com I did a few changes to the original recipe, the changes are: Reducing the sugar quantity to ¾ cup...
Cooked and Clicked by SnehaSathya 1 Comment September 27, 2012

Blackforest cake

Blackforest cake Black Forest is made with several layers of chocolate cake, with whipped cream and cherries between each layer. The cake is then decorated with more whipped cream, maraschino cherries and chocolate shavings. Traditionally, Kirschwasser, a clear liquor distilled from tart cherries is added to the cake, other liquors like rum are also used. This is preparation is without alcohol, instead the...
Cooked and Clicked by SnehaSathya 6 Comments August 07, 2012

Double Chocolate muffins

Double Chocolate muffins If you suffer from chocolate craving just like Sathya, who believes anything with chocolate is a salad as it is extracted from plants, then this fuss-free double chocolate muffin is just for you! Quick with simple ingredients and the best part about these moist, chocolaty Muffins is, they are ready in 30 minutes! So they are great for morning breakfast as well as for taking for potlucks or baking at short notice.   ...
Cooked and Clicked by SnehaSathya Comments Off on Double Chocolate muffins July 27, 2012

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