Delicious Digg Facebook Favorites More Stumbleupon Twitter

Baby Potatoes fry

This is a recipe I’ve wanted to share for a while because it’s just too easy and delicious.

Ingredients:

10-12 baby potatoes, boiled and peeled

1 tablespoon oil, any oil works good

1/4 tsp mustard seeds

1/2 tsp cumin seeds

1/4 tsp hing/Asafoetida

1/4 tsp and a pinch more turmeric powder

Chilli Powder- to taste

Salt- to taste

Coriander leaves, cleaned and chopped finely- Optional

Method:

Peel off the skin of the potatoes that are boiled, I used a pressure cooker to boil potatoes (For 2 whistles)

Heat oil in a pan and add the mustard seeds. When they pop, add cumin seeds, hing, turmeric powder and chilli powder. Immediately add a potato or two to prevent the spice powders from burning.

Add Rest of the potatoes and salt. Make sure you mix them every 3-4 minutes to avoid the potatoes from burning from the bottom.

Sprinkle chopped cilantro/coriander before removing from heat.

Enjoy with Sambhar, Rasam or Dhal Tadka

Happy Cooking :)

 

4 Responses to Baby Potatoes fry

Select a date

August 2017
M T W T F S S
« Apr    
 123456
78910111213
14151617181920
21222324252627
28293031  

Disclaimer

All content in this website, including text and pictures belongs to the author. If you need to reproduce please request the author. Unauthorized usage will be considered as plagiarism.